Research Catalog

Training food service personnel for the hospitality industry.

Title
Training food service personnel for the hospitality industry.
Author
United States. Office of Education.
Publication
[Washington; For sale by the Supt. of Docs., U. S. Govt. Print. Off., 1969]

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TextRequest in advance JLE 73-449Offsite

Details

Description
vi, 145 p. illus.; 24 cm.
Subject
Note
  • "OE-82018."
Bibliography (note)
  • Bibliography: p. 143-145.
Call Number
JLE 73-449
LCCN
74604422
OCLC
  • 83992
  • NYPG734040176-B
Author
United States. Office of Education.
Title
Training food service personnel for the hospitality industry.
Imprint
[Washington; For sale by the Supt. of Docs., U. S. Govt. Print. Off., 1969]
Bibliography
Bibliography: p. 143-145.
Research Call Number
JLE 73-449
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