Research Catalog

Wheat chemistry and technology.

Title
Wheat chemistry and technology. Edited by Y. Pomeranz. [2d ed.]
Publication
St. Paul, Minn., American Association of Cereal Chemists [1971]

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TextRequest in advance JSE 73-904Offsite

Details

Additional Authors
  • Pomeranz, Y. (Yeshajahu), 1922-1995.
  • Hlynka, Isydore, 1909-
Description
821 p. illus., map, port.; 24 cm.
Series Statement
American Association of Cereal Chemists. Monograph series, v. 3
Uniform Title
Monograph series (American Association of Cereal Chemists) ; v. 3.
Subject
  • Wheat
  • Cereal products
Note
  • 1964 ed. entered under Hlynka, I., editor.
Bibliography (note)
  • Includes bibliographies.
Call Number
JSE 73-904
LCCN
76160014
OCLC
  • 157078
  • NYPG734221649-B
Title
Wheat chemistry and technology. Edited by Y. Pomeranz. [2d ed.]
Imprint
St. Paul, Minn., American Association of Cereal Chemists [1971]
Edition
2d ed.
Series
American Association of Cereal Chemists. Monograph series, v. 3
Monograph series (American Association of Cereal Chemists) ; v. 3.
Bibliography
Includes bibliographies.
Added Author
Pomeranz, Y. (Yeshajahu), 1922-1995.
Hlynka, Isydore, 1909- Wheat chemistry and technology.
Research Call Number
JSE 73-904
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