Research Catalog
El Libro de oro de la cocina española.
- Title
- El Libro de oro de la cocina española.
- Publication
- Oviedo, Ediciones Naranco [1972]
Items in the Library & Off-site
Filter by
7 Items
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
v. 7 | Text | Request in advance | JFM 97-63 v. 7 | Offsite | |
v. 6 | Text | Request in advance | JFM 97-63 v. 6 | Offsite | |
v. 5 | Text | Request in advance | JFM 97-63 v. 5 | Offsite | |
v. 4 | Text | Request in advance | JFM 97-63 v. 4 | Offsite | |
v. 3 | Text | Request in advance | JFM 97-63 v. 3 | Offsite | |
v. 2 | Text | Request in advance | JFM 97-63 v. 2 | Offsite | |
v. 1 | Text | Request in advance | JFM 97-63 v. 1 | Offsite |
Details
- Description
- 7 v. col. illus.; 30 cm.
- Subject
- Call Number
- JFM 97-63
- OCLC
- 4129116
- NYPG734366520-B
- Title
- El Libro de oro de la cocina española.
- Imprint
- Oviedo, Ediciones Naranco [1972]
- Research Call Number
- JFM 97-63 Library has: Vols. 1-7.