Research Catalog
Five steps to effective institutional food buying
- Title
- Five steps to effective institutional food buying, by A. A. Frooman. 2d ed.
- Author
- Frooman, Abraham Arthur, 1904-
- Publication
- Chicago, Institutions Publications, 1953.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JXE 81-52 | Offsite |
Details
- Description
- x, 577 p. illus.; 24 cm.
- Alternative Title
- Institutional food buying.
- Subject
- Call Number
- JXE 81-52
- OCLC
- 9950916
- NYPG734400170-B
- Author
- Frooman, Abraham Arthur, 1904-
- Title
- Five steps to effective institutional food buying, by A. A. Frooman. 2d ed.
- Imprint
- Chicago, Institutions Publications, 1953.
- Edition
- 2d ed.
- Added Title
- Institutional food buying.
- Research Call Number
- JXE 81-52