Research Catalog

Turkey world.

Title
Turkey world.
Publication
Mount Morris, Ill. : Watt Pub. Co., 1968-

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3 Items

StatusVol/DateFormatAccessCall NumberItem Location
v. 67-68 (Jan. 1991-Feb. 1992)TextUse in library JBM 92-282 v. 67-68 (Jan. 1991-Feb. 1992)Schwarzman Building - General Research Room 315
v. 45-46 (1970-1971)TextUse in library JBM 92-282 v. 45-46 (1970-1971)Schwarzman Building - General Research Room 315
v. 43-44 (May 1968-Dec. 1969)TextUse in library JBM 92-282 v. 43-44 (May 1968-Dec. 1969)Schwarzman Building - General Research Room 315

Holdings

Location
  • Schwarzman Building - Main Reading Room 315
Call Number
  • JBM 92-282
Library Has
  • 43:5(1968)-46:12(1971),67:1(1991)-68:1(1992).

Details

Publication Date
Vol. 43, no. 5 (May 1968)-
Description
v. : ill. (some col.); 29 cm.
Subjects
Note
  • "Covering turkey production, processing & marketing".
Linking Entry (note)
  • Continues in part: Poultry meat. Broiler and turkey edition, and continues the numbering of Poultry meat. Turkey world edition (latter title not in the library).
Call Number
JBM 92-282
ISSN
0041-4271
LCCN
sc 84007220
OCLC
NYPG734403126-S
Title
Turkey world.
Imprint
Mount Morris, Ill. : Watt Pub. Co., 1968-
Current Frequency
Bimonthly
Linking Entry
Continues in part: Poultry meat. Broiler and turkey edition, and continues the numbering of Poultry meat. Turkey world edition (latter title not in the library).
Continues In Part
Poultry meat (Broiler and turkey edition).
Research Call Number
JBM 92-282
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