Research Catalog
African cooking
- Title
- African cooking, by Laurens van der Post and the editors of Time-Life Books. Photographed by Brian Seed and Richard Jeffery.
- Author
- Van der Post, Laurens.
- Publication
- New York, Time-Life Books [1970]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc 641-V (Van der Post, L. African cooking) | Schomburg Center - Research & Reference |
Details
- Additional Authors
- Time-Life Books.
- Description
- 208 p. col. illus., col. maps, ports. (part col.); 28 cm.
- Series Statement
- Foods of the world.
- Subject
- Call Number
- Sc 641-V (Van der Post, L. African cooking)
- LCCN
- 77119620
- OCLC
- 115824
- NYPG744036852-B
- Author
- Van der Post, Laurens.
- Title
- African cooking, by Laurens van der Post and the editors of Time-Life Books. Photographed by Brian Seed and Richard Jeffery.
- Imprint
- New York, Time-Life Books [1970]
- Series
- Foods of the world.
- Added Author
- Time-Life Books.
- Research Call Number
- Sc 641-V (Van der Post, L. African cooking)