Research Catalog
Cape cookery: simple yet distinctive
- Title
- Cape cookery: simple yet distinctive, by A. G. Hewitt. Edited by Robert Ellis, with photographs specially taken by John Warner. New illustrated ed.
- Author
- Hewitt, Allie G.
- Publication
- Capetown, D. Philip, 1973.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 95-11025 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 111 p. illus. (part col.); 25 cm.
- Series Statement
- South African yesterdays, no. 3
- Subject
- Cooking, South African
- Call Number
- JFE 95-11025
- ISBN
- 0949968188
- LCCN
- 74156059
- OCLC
- 836173
- NYPG744950280-B
- Author
- Hewitt, Allie G.
- Title
- Cape cookery: simple yet distinctive, by A. G. Hewitt. Edited by Robert Ellis, with photographs specially taken by John Warner. New illustrated ed.
- Imprint
- Capetown, D. Philip, 1973.
- Series
- South African yesterdays, no. 3
- Research Call Number
- JFE 95-11025