Research Catalog
Freezer provisioning and portion control.
- Title
- Freezer provisioning and portion control.
- Publication
- St. Louis, Mo.
Items in the Library & Off-site
Filter by
7 Items
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
v. 33-34 | Text | Request in advance | M-11 2479 v. 33-34 | Offsite | |
v. 31-32 | Text | Request in advance | M-11 2479 v. 31-32 | Offsite | |
v. 30 | Text | Request in advance | M-11 2479 v. 30 | Offsite | |
v. 29 | Text | Request in advance | M-11 2479 v. 29 | Offsite | |
v. 28 | Text | Request in advance | M-11 2479 v. 28 | Offsite | |
v. 27 | Text | Request in advance | M-11 2479 v. 27 | Offsite | |
v. 26 | Text | Request in advance | M-11 2479 v. 26 | Offsite |
Details
- Description
- illus.; 29 cm.
- Subjects
- Note
- Monthly (slightly irregular).
- "Officially approved magazine of the National Institute of Locker and Freezer Provisioners."
- For later file, which continues its numbering, see: Meat plant magazine.
- Call Number
- M-11 2479
- OCLC
- NYPG754337597-S
- Title
- Freezer provisioning and portion control.
- Imprint
- St. Louis, Mo.
- Research Call Number
- M-11 2479