Research Catalog
Gastronomía de Guadalajars. 1. ed.
- Title
- Gastronomía de Guadalajars. 1. ed.
- Author
- Aragonés Subero, Antonio.
- Publication
- [Guadalajara, España] Institución de Cultura Marqués de Santillana, 1973.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 95-8566 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 257 p. illus.; 24 cm.
- Subject
- Bibliography (note)
- Bibliography: p. [259]
- Call Number
- JFE 95-8566
- LCCN
- 74333494
- OCLC
- 1178899
- NYPG754414767-B
- Author
- Aragonés Subero, Antonio.
- Title
- Gastronomía de Guadalajars. 1. ed.
- Imprint
- [Guadalajara, España] Institución de Cultura Marqués de Santillana, 1973.
- Bibliography
- Bibliography: p. [259]
- Research Call Number
- JFE 95-8566