Research Catalog
The home-canning handbook : a guide to preserving food at home / written and compiled by Anne Borella ; edited by Barbara Bloch ; [ill. by Axel Anderson & Richard Rosenblum].
- Title
- The home-canning handbook : a guide to preserving food at home / written and compiled by Anne Borella ; edited by Barbara Bloch ; [ill. by Axel Anderson & Richard Rosenblum].
- Author
- Borella, Anne.
- Publication
- New York : Benjamin Co., 1974.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Book/Text | Use in library | JFD 96-16165 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 128 p. : ill.; 21 cm.
- Subject
- Canning and preserving
- Note
- Includes index.
- Call Number
- JFD 96-16165
- ISBN
- 0875020402
- LCCN
- 74195191
- OCLC
- 1207044
- NYPG764016804-B
- Author
- Borella, Anne.
- Title
- The home-canning handbook : a guide to preserving food at home / written and compiled by Anne Borella ; edited by Barbara Bloch ; [ill. by Axel Anderson & Richard Rosenblum].
- Imprint
- New York : Benjamin Co., 1974.
- Research Call Number
- JFD 96-16165