Research Catalog
Getting the most out of food : selected studies on the modern approach to feeding and nutrition / compiled by] Van den Berghs and Jurgens.
- Title
- Getting the most out of food : selected studies on the modern approach to feeding and nutrition / compiled by] Van den Berghs and Jurgens.
- Publication
- London : C. Knight, 1975.
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFD 97-14010 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Van den Berghs & Jurgens.
- Description
- 136 p. : ill.; 23 cm.
- Subject
- Note
- Contains best papers from seminars sponsored by Van den Berghs & Jurgens since 1970.
- "Distributed in Canada by The General Publishing Company Limited, Toronto."
- Bibliography (note)
- Includes bibliographies and index.
- Call Number
- JFD 97-14010
- ISBN
- 0853142513 : c£2.50. a0853142521 bpbk. (canceled/invalid)
- LCCN
- 76383397
- OCLC
- 2894898
- NYPG774210240-B
- Title
- Getting the most out of food : selected studies on the modern approach to feeding and nutrition / compiled by] Van den Berghs and Jurgens.
- Imprint
- London : C. Knight, 1975.
- Bibliography
- Includes bibliographies and index.
- Added Author
- Van den Berghs & Jurgens.
- Research Call Number
- JFD 97-14010