Research Catalog

Getting the most out of food : selected studies on the modern approach to feeding and nutrition / compiled by] Van den Berghs and Jurgens.

Title
Getting the most out of food : selected studies on the modern approach to feeding and nutrition / compiled by] Van den Berghs and Jurgens.
Publication
London : C. Knight, 1975.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFD 97-14010Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Van den Berghs & Jurgens.
Description
136 p. : ill.; 23 cm.
Subject
  • Nutrition
  • Food habits
Note
  • Contains best papers from seminars sponsored by Van den Berghs & Jurgens since 1970.
  • "Distributed in Canada by The General Publishing Company Limited, Toronto."
Bibliography (note)
  • Includes bibliographies and index.
Call Number
JFD 97-14010
ISBN
0853142513 : c£2.50. a0853142521 bpbk. (canceled/invalid)
LCCN
76383397
OCLC
  • 2894898
  • NYPG774210240-B
Title
Getting the most out of food : selected studies on the modern approach to feeding and nutrition / compiled by] Van den Berghs and Jurgens.
Imprint
London : C. Knight, 1975.
Bibliography
Includes bibliographies and index.
Added Author
Van den Berghs & Jurgens.
Research Call Number
JFD 97-14010
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