Research Catalog
A study of the evolution of concentration in the food industry for the United Kingdom. Product market structure.
- Title
- A study of the evolution of concentration in the food industry for the United Kingdom. Product market structure.
- Author
- Commission of the European Communities.
- Publication
- [Luxembourg, Office for Official Publications of the European Communities] 1975.
Items in the Library & Off-site
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1 Item
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
| v. 1-2 | Text | Request in advance | JLF 77-276 v. 1-2 | Offsite |
Details
- Description
- 2 v.; 30 cm.
- Alternative Title
- Product market structure.
- Subject
- Note
- Part 2 of a study of concentration in the U. K. food processing industry, pt. 1 entitled "Industry structure and concentration 1969-72."
- Call Number
- JLF 77-276
- OCLC
- NYPG784215800-B
- Author
- Commission of the European Communities.
- Title
- A study of the evolution of concentration in the food industry for the United Kingdom. Product market structure.
- Imprint
- [Luxembourg, Office for Official Publications of the European Communities] 1975.
- Added Title
- Product market structure.
- Research Call Number
- JLF 77-276