Research Catalog
The nouvelle cuisine of Jean & Pierre Troisgros
- Title
- The nouvelle cuisine of Jean & Pierre Troisgros / by Jean & Pierre Troisgros ; translated by Roberta Wolfe Smoler. 1st ed.
- Author
- Troisgros, Jean, 1926-
- Publication
- New York : Morrow, c1978.
Items in the Library & Off-site
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2 Items
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 95-6218 | Schwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 11-4409 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Troisgros, Pierre, 1928-2020.
- Description
- 254 p.; 24 cm.
- Subject
- Note
- Translation of Cuisiniers à Roanne.
- Includes index.
- Source (note)
- Alex Szogyi.
- Call Number
- JFE 95-6218
- ISBN
- 0688033318
- LCCN
- 78019174
- OCLC
- 4004310
- NYPG794656212-B
- Author
- Troisgros, Jean, 1926-
- Title
- The nouvelle cuisine of Jean & Pierre Troisgros / by Jean & Pierre Troisgros ; translated by Roberta Wolfe Smoler. 1st ed.
- Imprint
- New York : Morrow, c1978.
- Edition
- 1st ed.
- Local Note
- Copy in JFE 11-4409 signed by one of the authors, Jean Troisgros.
- Source
- Gift; Alex Szogyi. (Copy in JFE 11-4409).
- Added Author
- Troisgros, Pierre, 1928-2020.
- Research Call Number
- JFE 95-6218JFE 11-4409