Research Catalog

Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979

Title: Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 / edited by George Charalambous.
Publication: New York : Academic Press, 1979.

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2 Items

Item details
Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 2	Text	Request in advance	JSK 79-185 v. 2	Offsite
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 1	Text	Request in advance	JSK 79-185 v. 1	Offsite

Details

Additional Authors

Charalambous, George, 1922-

Description

2 v. : ill.; 24 cm.

Subjects

Bibliography (note)

Includes bibliographical references.

Call Number

JSK 79-185

ISBN

0121690016 (v. 1)
0121690024 (v. 2)

LCCN

78027595

OCLC

4515119
NYPG794829396-B

Title

Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 / edited by George Charalambous.

Imprint

New York : Academic Press, 1979.

Bibliography

Includes bibliographical references.

Added Author

Charalambous, George, 1922-

Research Call Number

JSK 79-185

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