Research Catalog
Food and development in the semi-arid zone of east Africa
- Title
- Food and development in the semi-arid zone of east Africa / by Philip W. Porter.
- Author
- Porter, Philip Wayland, 1928-
- Publication
- Syracuse, N.Y. : Maxwell School of Citizenship and Public Affairs, Syracuse University, 1979.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JLE 80-237 | Offsite |
Details
- Additional Authors
- Lehigh University.
- Description
- vi, 107, 5 p., [5] leaves of plates : ill.; 23 cm.
- Series Statement
- Foreign and comparative studies : African series ; 32
- Subject
- Note
- Organized by Lehigh University.
- Bibliography (note)
- Bibliography: p. 97-107.
- Call Number
- JLE 80-237
- ISBN
- 0915984547
- LCCN
- 79020312 //r84
- OCLC
- 5353566
- NYPG804006749-B
- Author
- Porter, Philip Wayland, 1928-
- Title
- Food and development in the semi-arid zone of east Africa / by Philip W. Porter.
- Imprint
- Syracuse, N.Y. : Maxwell School of Citizenship and Public Affairs, Syracuse University, 1979.
- Series
- Foreign and comparative studies : African series ; 32
- Bibliography
- Bibliography: p. 97-107.
- Added Author
- Lehigh University.
- Research Call Number
- JLE 80-237