Research Catalog
1001 references for the history of American food technology
- Title
- 1001 references for the history of American food technology / compiled by G. Terry Sharrer.
- Author
- Sharrer, G. Terry.
- Publication
- Davis : Agricultural History Center, University of California, 1978.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JLF 80-217 | Offsite |
Details
- Additional Authors
- Description
- 103 p.; 28 cm.
- Subject
- Food industry and trade > United States > Bibliography
- Note
- "A cooperative project by the Agricultural History Branch, Economic Research Service, U. S. Department of Agriculture and the Agricultural History Center."
- Includes index.
- Call Number
- JLF 80-217
- LCCN
- 79621339
- OCLC
- 4510512
- NYPG804127353-B
- Author
- Sharrer, G. Terry.
- Title
- 1001 references for the history of American food technology / compiled by G. Terry Sharrer.
- Imprint
- Davis : Agricultural History Center, University of California, 1978.
- Added Author
- United States. Agricultural History Branch.University of California, Davis. Agricultural History Center.
- Research Call Number
- JLF 80-217