Research Catalog
Nutrition and food in an African economy. Editors: V. F. Amann, D. G. R. Belshaw [and] J. P. Stanfield.
- Title
- Nutrition and food in an African economy. Editors: V. F. Amann, D. G. R. Belshaw [and] J. P. Stanfield.
- Publication
- Kampala, Makerere University, 1972.
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1 Item
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | v. 2 | Text | Use in library | Sc Ser.-L .N766 v. 2 | Schomburg Center - Research & Reference |
Details
- Additional Authors
- Description
- 2 v. (xiii, 581 p.) illus.; 25 cm.
- Subject
- Diet > Africa > Uganda
- Malnutrition > Africa > Uganda
- Food supply > Africa > Uganda
- Diet > Africa > Uganda > Bibliography
- Malnutrition > Africa > Uganda > Bibliography
- Food supply > Africa > Uganda > Bibliography
- Note
- Vol. 2: "Bibliography on human nutrition and food supply in Uganda," by J. E. McCrae, B. Brock, and A. Sharman.
- Call Number
- Sc Ser.-L .N766
- LCCN
- 72980259
- OCLC
- 2696262
- NYPG804842739-B
- Title
- Nutrition and food in an African economy. Editors: V. F. Amann, D. G. R. Belshaw [and] J. P. Stanfield.
- Imprint
- Kampala, Makerere University, 1972.
- Added Author
- Amann, V. F.Belshaw, D. G. R.Stanfield, J. Paget (James Paget)
- Research Call Number
- Sc Ser.-L .N766