Research Catalog
Meat and meat products : factors affecting quality control
- Title
- Meat and meat products : factors affecting quality control / edited by N.R.P. Wilson in collaboration with E.J. Dyett, R.B. Hughes, C.R.V. Jones.
- Publication
- London ; New Jersey : Applied Science Publishers, c1981.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | JSD 83-96 | Offsite |
Details
- Additional Authors
- Wilson, N. R. P.
- Description
- ix, 207 p. : ill.; 23 cm.
- Subject
- Bibliography (note)
- Includes bibliographies and index.
- Call Number
- JSD 83-96
- ISBN
- 0853349517
- OCLC
- 8205912
- NYPG83-B31371
- Title
- Meat and meat products : factors affecting quality control / edited by N.R.P. Wilson in collaboration with E.J. Dyett, R.B. Hughes, C.R.V. Jones.
- Imprint
- London ; New Jersey : Applied Science Publishers, c1981.
- Bibliography
- Includes bibliographies and index.
- Added Author
- Wilson, N. R. P.
- Research Call Number
- JSD 83-96