Research Catalog
Food carbohydrates
- Title
- Food carbohydrates / edited by David R. Lineback, George E. Inglett.
- Publication
- Westport, Conn. : AVI Pub. Co., c1982.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JSE 82-811 | Offsite |
Details
- Additional Authors
- Description
- xii, 494 p. : ill.; 24 cm.
- Series Statement
- IFT basic symposium series, 07309198
- Subjects
- Note
- Papers presented at a symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology, held June 5-6, 1981.
- Bibliography (note)
- Includes bibliographies and index.
- Call Number
- JSE 82-811
- ISBN
- 087055400X
- LCCN
- 82001800
- OCLC
- 8221415
- NYPG83-B7017
- Title
- Food carbohydrates / edited by David R. Lineback, George E. Inglett.
- Imprint
- Westport, Conn. : AVI Pub. Co., c1982.
- Series
- IFT basic symposium series, 07309198
- Bibliography
- Includes bibliographies and index.
- Added Author
- Lineback, David R.Inglett, G. E., 1928-Institute of Food Technologists.International Union of Food Science and Technology.
- Research Call Number
- JSE 82-811