Research Catalog
Food science & technology
- Title
- Food science & technology / Magnus Pyke ; with a foreword by John Hawthorn.
- Author
- Pyke, Magnus.
- Publication
- London : J. Murray ; New York, N.Y. : distributed in the United States by Crane, Russak, 1981.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JSD 85-330 | Offsite |
Details
- Additional Authors
- Parducci, Lelio.
- Description
- xiii, 304 p. : ill.; 23 cm.
- Alternative Title
- Food science and technology.
- Subject
- Note
- Includes index.
- Distributor from label on back cover.
- Call Number
- JSD 85-330
- ISBN
- 0719538505 (pbk)
- OCLC
- 8136147
- NYPG85-B81958
- Author
- Pyke, Magnus.
- Title
- Food science & technology / Magnus Pyke ; with a foreword by John Hawthorn.
- Imprint
- London : J. Murray ; New York, N.Y. : distributed in the United States by Crane, Russak, 1981.
- Edition
- 4th ed., rev. and enl. / by Lelio Parducci.
- Added Author
- Parducci, Lelio.
- Added Title
- Food science and technology.
- Research Call Number
- JSD 85-330