Research Catalog
Food, society, and culture : aspects in South Asian food systems
- Title
- Food, society, and culture : aspects in South Asian food systems / edited by R.S. Kahre, M.S.A. Rao.
- Publication
- Durham, N.C. : Carolina Academic Press, 1986.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 97-9503 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- viii, 336 p.; 24 cm.
- Alternative Title
- Food, society & culture.
- Subject
- Note
- Includes index.
- Spine title: Food, society & culture.
- Bibliography (note)
- Bibliography: p. 297-331.
- Call Number
- JFE 97-9503
- ISBN
- 089089275X
- OCLC
- 13683619
- NYPG86-B59075
- Title
- Food, society, and culture : aspects in South Asian food systems / edited by R.S. Kahre, M.S.A. Rao.
- Imprint
- Durham, N.C. : Carolina Academic Press, 1986.
- Bibliography
- Bibliography: p. 297-331.
- Added Author
- Khare, R. S. (Ravindra S.)Rao, M. S. A.
- Added Title
- Food, society & culture.
- Research Call Number
- JFE 97-9503