Research Catalog

Foodborne microorganisms and their toxins : developing methodology

Title: Foodborne microorganisms and their toxins : developing methodology / edited by Merle D. Pierson, Norman J. Stern.
Publication: New York : Dekker, c1986.

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Additional Authors

Description

xvi, 475 p. : ill.; 24 cm.

Series Statement

IFT basic symposium series

Subjects

Note

Proceedings of a symposium held June 7-8, 1985, sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology.

Bibliography (note)

Call Number

JSE 88-912

ISBN

0824776070

LCCN

86006411

OCLC

Title

Foodborne microorganisms and their toxins : developing methodology / edited by Merle D. Pierson, Norman J. Stern.

Imprint

New York : Dekker, c1986.

Series

IFT basic symposium series

Bibliography

Includes bibliographies and index.

Added Author

Pierson, Merle D.

Stern, Norman J.

Institute of Food Technologists.

International Union of Food Science and Technology.

Research Call Number

JSE 88-912