Research Catalog

Developments in food proteins.

Title
Developments in food proteins.
Publication
London ; Englewood, N.J. : Applied Science, 1982-

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6 Items

StatusVol/DateFormatAccessCall NumberItem Location
v. 7TextRequest in advance JSP 86-422 v. 7Offsite
v. 6TextRequest in advance JSP 86-422 v. 6Offsite
v. 5TextRequest in advance JSP 86-422 v. 5Offsite
v. 4TextRequest in advance JSP 86-422 v. 4Offsite
v. 3TextRequest in advance JSP 86-422 v. 3Offsite
v. 1TextRequest in advance JSP 86-422 v. 1Offsite

Details

Additional Authors
Hudson, B. J. F.
Publication Date
1-
Description
v. : ill.; 23 cm.
Series Statement
Developments series
Alternative Title
  • Dev. food proteins
  • Developments in food proteins
Subjects
Note
  • Editor: B.J.F. Hudson.
Indexed In (note)
  • Chemical abstracts
Call Number
JSP 86-422
ISSN
0263-4708
LCCN
85645380
OCLC
  • 9098738
  • NYPG86-S7424
Title
Developments in food proteins.
Imprint
London ; Englewood, N.J. : Applied Science, 1982-
Series
Developments series
Indexed In:
Chemical abstracts 0009-2258
Added Author
Hudson, B. J. F.
Abbreviated Title
Dev. food proteins
Subseries Of:
Developments series
Research Call Number
JSP 86-422 Library has: 1-7.
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