Research Catalog

The German cookbook; a complete guide to mastering authentic German cooking.

Title
The German cookbook; a complete guide to mastering authentic German cooking.
Author
Sheraton, Mimi.
Publication
New York, Random House [1965]

Items in the Library & Off-site

Filter by

1 Item

StatusFormatAccessCall NumberItem Location
TextUse in library JFE 94-11451Schwarzman Building - Main Reading Room 315

Details

Description
xxxiv, 523 p.; 24 cm.
Subject
Note
  • Includes index.
Call Number
JFE 94-11451
LCCN
65024163
OCLC
  • 1425128
  • 1425128
Author
Sheraton, Mimi.
Title
The German cookbook; a complete guide to mastering authentic German cooking.
Imprint
New York, Random House [1965]
Research Call Number
JFE 94-11451
View in Legacy Catalog