Research Catalog

The bread book : a natural, whole-grain seed-to-loaf approach to real bread

Title: The bread book : a natural, whole-grain seed-to-loaf approach to real bread / by Thom Leonard ; foreword by Laurel Robertson.
Author: Leonard, Thom.
Publication: Brookline, Mass. : East West Health Books, 1990.

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Item details
Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.	Text	Use in library	JFE 90-5753	Schwarzman Building - General Research Room 315

Description

ix, 101 p. : ill.; 23 cm.

Subject

Call Number

JFE 90-5753

ISBN

0936184094

OCLC

Author

Leonard, Thom.

Title

The bread book : a natural, whole-grain seed-to-loaf approach to real bread / by Thom Leonard ; foreword by Laurel Robertson.

Imprint

Brookline, Mass. : East West Health Books, 1990.

Edition

1st ed.

Research Call Number

JFE 90-5753