Research Catalog
Food subsidies in developing countries : costs, benefits, and policy options
- Title
- Food subsidies in developing countries : costs, benefits, and policy options / edited by Per Pinstrup-Andersen.
- Publication
- Baltimore : Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press, c1988.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JLE 89-465|m(SASB) | Offsite |
Details
- Additional Authors
- Description
- xvii, 374 p. : ill., map; 24 cm.
- Subject
- Note
- Includes index.
- Bibliography (note)
- Bibliography: p. 341-360.
- Call Number
- JLE 89-465
- ISBN
- 0801836328 (alk. paper)
- LCCN
- 88001709
- OCLC
- 17648984
- NYPG89-B36515
- Title
- Food subsidies in developing countries : costs, benefits, and policy options / edited by Per Pinstrup-Andersen.
- Imprint
- Baltimore : Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press, c1988.
- Bibliography
- Bibliography: p. 341-360.
- Added Author
- Pinstrup-Andersen, Per.International Food Policy Research Institute.
- Research Call Number
- JLE 89-465