Research Catalog
中國菜= Chinese cuisine
- Title
- 中國菜= Chinese cuisine / 黄淑惠；editors 陳常彦，馬優雅；dishes prepared by 李木村・
- Zhongguo cai = Chinese cuisine / Huang Shuhui ; editors Ch'en Ch'ang-yen, Ma Yu-ya ; dishes prepared by Li Mu-ts'un.
- Author
- Publication
- 台北市: 味全出版社, c1983.
- Taibei Shi : Wei quan chu ban she, c1983.
Items in the Library & Off-site
Filter by
1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JSF 88-334 | Offsite |
Details
- Additional Authors
- Description
- 205 p. : col. ill.; 27 cm.
- Series Statement
- 味全食譜
- Wei quan shi pu
- Alternative Title
- Chinese cuisine.
- Subject
- Language (note)
- Chinese and English.
- Call Number
- JSF 88-334
- OCLC
- NYPO86-B1214
- Author
- Huang, Shuhui (Cookbook author)
- Alternate Script for Author
- 黄淑惠・
- Title
- Zhongguo cai = Chinese cuisine / Huang Shuhui ; editors Ch'en Ch'ang-yen, Ma Yu-ya ; dishes prepared by Li Mu-ts'un.
- Alternate Script for Title
- 中國菜= Chinese cuisine / 黄淑惠；editors 陳常彦，馬優雅；dishes prepared by 李木村・
- Imprint
- Taibei Shi : Wei quan chu ban she, c1983.
- Alternate Script for Imprint
- 台北市: 味全出版社, c1983.
- Edition
- Pu 1 ban.
- Alternate Script for Edition
- 普1版・
- Series
- Wei quan shi pu
- Alternate Script for Series
- 味全食譜
- Language
- Chinese and English.
- Added Author
- Li, Mucun.
- Alternate Script for Added Author
- 李木村・
- Added Title
- Chinese cuisine.
- Research Call Number
- JSF 88-334