Research Catalog
Grande et petite histoire des cuisiniers : de l'antiquité a nos jours
- Title
- Grande et petite histoire des cuisiniers : de l'antiquité a nos jours / Maguelonne Toussaint-Samat, Mathias Lair.
- Author
- Toussaint-Samat, Maguelonne, 1926-
- Publication
- Paris : R. Laffont, c1989.
Items in the Library & Off-site
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2 Items
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 91-2208 | Schwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 11-1158 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Lair, Mathias.
- Description
- 371 p. : ill.; 26 cm.
- Subjects
- Note
- Includes index.
- Bibliography (note)
- Includes bibliographical references (p. [380-381]).
- Source (note)
- Alex Szogyi.
- Call Number
- JFF 91-2208
- ISBN
- 2221058666
- OCLC
- 23174078
- NYPG91-B72604
- Author
- Toussaint-Samat, Maguelonne, 1926-
- Title
- Grande et petite histoire des cuisiniers : de l'antiquité a nos jours / Maguelonne Toussaint-Samat, Mathias Lair.
- Imprint
- Paris : R. Laffont, c1989.
- Bibliography
- Includes bibliographical references (p. [380-381]).
- Local Note
- Copy in JFF 11-1158 signed by one of the authors, Mathias Lair.
- Source
- Gift; Alex Szogyi. (Copy in JFF 11-1158).
- Added Author
- Lair, Mathias.Szogyi, Alex. Donor
- Research Call Number
- JFF 91-2208JFF 11-1158