Research Catalog

Biotechnology and the U.S. food industry : a study

Title
Biotechnology and the U.S. food industry : a study / prepared by the Office of Planning and Evaluation, and the Center for Food Safety and Applied Nutrition, U.S. F.D.A.
Publication
Lancaster, Pa., USA : Technomic Pub. Co., [1988]

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Details

Additional Authors
  • United States. Food and Drug Administration. Office of Planning and Evaluation.
  • Center for Food Safety and Applied Nutrition (U.S.)
Description
vi, 146 p. :ill.; 28 cm.
Alternative Title
Biotechnology and the United States food industry.
Subjects
Bibliography (note)
  • Includes bibliographical references (p. 145-146).
Call Number
JSF 91-855
ISBN
0877626413
LCCN
89113565
OCLC
  • 21044663
  • NYPG91-B80609
Title
Biotechnology and the U.S. food industry : a study / prepared by the Office of Planning and Evaluation, and the Center for Food Safety and Applied Nutrition, U.S. F.D.A.
Imprint
Lancaster, Pa., USA : Technomic Pub. Co., [1988]
Bibliography
Includes bibliographical references (p. 145-146).
Added Author
United States. Food and Drug Administration. Office of Planning and Evaluation.
Center for Food Safety and Applied Nutrition (U.S.)
Added Title
Biotechnology and the United States food industry.
Research Call Number
JSF 91-855
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