Research Catalog
Biscuits, cookies, and crackers.
- Title
- Biscuits, cookies, and crackers.
- Publication
- London ; New York : Elsevier Applied Science, c1988-
Items in the Library & Off-site
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3 Items
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
v. 3 | Text | Request in advance | JSK 92-16 v. 3 | Offsite | |
v. 2 | Text | Request in advance | JSK 92-16 v. 2 | Offsite | |
v. 1 | Text | Request in advance | JSK 92-16 v. 1 | Offsite |
Details
- Additional Authors
- Wade, Peter.
- Description
- v. : ill.; 23 cm.
- Subjects
- Bibliography (note)
- Includes bibliographies and index.
- Contents
- v. 1. The principles of the craft / Peter Wade -- v. 2. The biscuit making process / Noel Almond -- v. 3. Composite products / Noel Almond ... [et al.].
- Call Number
- JSK 92-16
- ISBN
- 1851661875 (v. 1)
- LCCN
- 88000495
- OCLC
- NYPG92-B10953
- Title
- Biscuits, cookies, and crackers.
- Imprint
- London ; New York : Elsevier Applied Science, c1988-
- Bibliography
- Includes bibliographies and index.
- Added Author
- Wade, Peter.
- Research Call Number
- JSK 92-16 Library has: Vol. 1-3