Research Catalog
A collection of 19th century Jamaican cookery and herbal recipes
- Title
- A collection of 19th century Jamaican cookery and herbal recipes / reproduced as they were written and given to John Kenneth McKenzie Pringle by his late aunt Marjorie Pringle Campbell ; with a brief and irreverent introduction by Morris Cargill.
- Author
- Campbell, Marjorie Pringle.
- Publication
- Kingston, Jamaica : Mill Press, c1990.
Items in the Library & Off-site
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2 Items
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc G 92-19 | Schomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFG 92-234 | Schwarzman Building - General Research Room 315 |
Details
- Additional Authors
- Pringle, John Kenneth McKenzie.
- Description
- 81 p. : ill.; 32 cm.
- Series Statement
- Jamaica remembered series
- Alternative Title
- Jamaican cookery and herbal recipes.
- Subjects
- Note
- Originally published: Kingston : J. Pringles, 1984.
- Call Number
- JFG 92-234
- ISBN
- 9768092084
- OCLC
- 25826490
- NYPG92-B26437
- Author
- Campbell, Marjorie Pringle.
- Title
- A collection of 19th century Jamaican cookery and herbal recipes / reproduced as they were written and given to John Kenneth McKenzie Pringle by his late aunt Marjorie Pringle Campbell ; with a brief and irreverent introduction by Morris Cargill.
- Imprint
- Kingston, Jamaica : Mill Press, c1990.
- Series
- Jamaica remembered series
- Added Author
- Pringle, John Kenneth McKenzie.
- Added Title
- Jamaican cookery and herbal recipes.
- Research Call Number
- JFG 92-234Sc G 92-19