Research Catalog
Sephardic cooking : 600 recipes created in exotic Sephardic kitchens from Morocco to India
- Title
- Sephardic cooking : 600 recipes created in exotic Sephardic kitchens from Morocco to India / Copeland Marks.
- Author
- Marks, Copeland.
- Publication
- New York : Donald I. Fine, c1992.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | *PVR 97-473 | Schwarzman Building - Dorot Jewish Division Room 111 |
Holdings
Details
- Description
- xviii, 541 p. : ill., map; 25 cm.
- Subject
- Note
- Map on lining papers.
- Bibliography (note)
- Includes bibliographical references (p. 527) and index.
- Call Number
- *PVR 97-473
- ISBN
- 1556113188 :
- LCCN
- 91055191
- OCLC
- 24669139
- 24669139
- NYPG92-B37339
- Author
- Marks, Copeland.
- Title
- Sephardic cooking : 600 recipes created in exotic Sephardic kitchens from Morocco to India / Copeland Marks.
- Imprint
- New York : Donald I. Fine, c1992.
- Bibliography
- Includes bibliographical references (p. 527) and index.
- Research Call Number
- *PVR 97-473