Research Catalog
Fruits and vegetables in West Africa
- Title
- Fruits and vegetables in West Africa, by H. D. Tindall, with a chapter by Florence A. Sai.
- Author
- Tindall, H. D.
- Publication
- Rome, Food and Agriculture Organization of the United Nations, [c1965]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Book/Text | Use in library | Sc 635-T (Tindall, H. Fruits and vegetables in West Africa) | Schomburg Center - Research & Reference |
Details
- Additional Authors
- Food and Agriculture Organization of the United Nations.
- Description
- ix, 259 p. illus.; 24 cm.
- Subject
- Call Number
- Sc 635-T (Tindall, H. Fruits and vegetables in West Africa)
- OCLC
- 2664845
- NYPGR2664845-B
- Author
- Tindall, H. D.
- Title
- Fruits and vegetables in West Africa, by H. D. Tindall, with a chapter by Florence A. Sai.
- Imprint
- Rome, Food and Agriculture Organization of the United Nations, [c1965]
- Added Author
- Food and Agriculture Organization of the United Nations.
- Research Call Number
- Sc 635-T (Tindall, H. Fruits and vegetables in West Africa)