Research Catalog
The southern cookbook : a manual of cooking and list of menus, including recipes used by noted colored cooks and prominent caterers
- Title
- The southern cookbook : a manual of cooking and list of menus, including recipes used by noted colored cooks and prominent caterers / by S. Thomas Bivins, principal, Chester Domestic Training Institute, Chester, Penna.
- Author
- Bivins, S. Thomas
- Publication
- Hampton, Virginia : Press of the Hampton Institute, 1912.
- ©1912.
Available Online
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2 Items
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | VTI (Bivins, S. T. Southern cookbook) | Offsite | |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc 641-B (Bivins, S. Southern cookbook) | Schomburg Center - Research & Reference |
Details
- Additional Authors
- Press of the Hampton Institute, publisher.
- Description
- 239, [3] pages; 22 cm
- Donor/Sponsor
- Home to Harlem Project funded by the Andrew W. Mellon Foundation.
- Subjects
- Note
- "Entered according to Act of Congress, in the year 1912, by S. Thomas Bivins, In the Office of the Librarian of Congress at Washington."--copyright statement, verso of title page.
- Last [3] pages blank.
- Includes index.
- Provenance (note)
- is part of the original collection purchased from Arthur A. Schomburg in 1926.
- Call Number
- Sc 641-B (Bivins, S. Southern cookbook)
- OCLC
- 7413378
- NYPGR7413378-B
- Author
- Bivins, S. Thomas, author.
- Title
- The southern cookbook : a manual of cooking and list of menus, including recipes used by noted colored cooks and prominent caterers / by S. Thomas Bivins, principal, Chester Domestic Training Institute, Chester, Penna.
- Publisher
- Hampton, Virginia : Press of the Hampton Institute, 1912.
- Copyright Date
- ©1912.
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Provenance
- Copy in Sc 641-B (accession no. B526640) is part of the original collection purchased from Arthur A. Schomburg in 1926. NN
- Connect to:
- Added Author
- Press of the Hampton Institute, publisher.Schomburg, Arthur Alfonso, 1874-1938, former owner.
- Research Call Number
- Sc 641-B (Bivins, S. Southern cookbook)VTI (Bivins, S. T. Southern cookbook)