Research Catalog
Introducing macrobiotic cooking
- Title
- Introducing macrobiotic cooking / by Wendy Esko ; with a foreword by Aveline Kushi ; illustrations by Bonnie Harris.
- Author
- Esko, Wendy.
- Publication
- Tokyo : Japan Publications, 1979, c1978.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 93-1594 | Schwarzman Building - General Research Room 315 |
Details
- Alternative Title
- Macrobiotic cooking.
- Subject
- Note
- "This book was originally published under the title: An introduction to macrobiotic cooking."
- Call Number
- JFF 93-1594
- ISBN
- 087040458X (pbk.)
- LCCN
- 79001957
- OCLC
- 5460239
- NYPG88-B12143
- Author
- Esko, Wendy.
- Title
- Introducing macrobiotic cooking / by Wendy Esko ; with a foreword by Aveline Kushi ; illustrations by Bonnie Harris.
- Imprint
- Tokyo : Japan Publications, 1979, c1978.
- Added Title
- Macrobiotic cooking.
- Research Call Number
- JFF 93-1594