Research Catalog
Secrets of bread making, and economy and system in the bakery a handy manual of up-to-date money-saving suggestions and form sheets for small and large bakeries, the result of years of study and practical experiments
- Title
- Secrets of bread making, and economy and system in the bakery [microform] a handy manual of up-to-date money-saving suggestions and form sheets for small and large bakeries, the result of years of study and practical experiments / by Emil Braun.
- Author
- Braun, Emil.
- Publication
- New York City : Bakers Review, 1919.
Items in the Library & Off-site
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1 Item
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Not available - Please for assistance. | no. 1-6 | Text | Request in advance | *Z-6432 no. 1 no. 1-6 | Offsite |
Details
- Description
- 1 v. (various pagings) : ill.; 20 cm.
- Donor/Sponsor
- National Endowment for the Humanities Preservation Grant 2, 1992/1994.
- Alternative Title
- Secrets of bread making.
- Subject
- Note
- Includes index.
- Reproduction (note)
- Microfilm.
- Call Number
- *Z-6432 no. 3
- OCLC
- NYPG93-B11544
- Author
- Braun, Emil.
- Title
- Secrets of bread making, and economy and system in the bakery [microform] a handy manual of up-to-date money-saving suggestions and form sheets for small and large bakeries, the result of years of study and practical experiments / by Emil Braun.
- Imprint
- New York City : Bakers Review, 1919.
- Edition
- 5th ed.
- Reproduction
- Microfilm. New York : New York Public Library, 1993. 1 microfilm reel ; 35 mm. (MN: *ZZ-33121).
- Added Title
- Secrets of bread making.
- Research Call Number
- *Z-6432 no. 3 [Microfilm]