Research Catalog

Secrets of bread making, and economy and system in the bakery a handy manual of up-to-date money-saving suggestions and form sheets for small and large bakeries, the result of years of study and practical experiments

Title
Secrets of bread making, and economy and system in the bakery [microform] a handy manual of up-to-date money-saving suggestions and form sheets for small and large bakeries, the result of years of study and practical experiments / by Emil Braun.
Author
Braun, Emil.
Publication
New York City : Bakers Review, 1919.

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1 Item

StatusVol/DateFormatAccessCall NumberItem Location
no. 1-6TextRequest in advance *Z-6432 no. 1 no. 1-6Offsite

Details

Description
1 v. (various pagings) : ill.; 20 cm.
Donor/Sponsor
National Endowment for the Humanities Preservation Grant 2, 1992/1994.
Alternative Title
Secrets of bread making.
Subject
  • Cooking (Bread)
  • Bread
  • Bakeries
Note
  • Includes index.
Reproduction (note)
  • Microfilm.
Call Number
*Z-6432 no. 3
OCLC
NYPG93-B11544
Author
Braun, Emil.
Title
Secrets of bread making, and economy and system in the bakery [microform] a handy manual of up-to-date money-saving suggestions and form sheets for small and large bakeries, the result of years of study and practical experiments / by Emil Braun.
Imprint
New York City : Bakers Review, 1919.
Edition
5th ed.
Reproduction
Microfilm. New York : New York Public Library, 1993. 1 microfilm reel ; 35 mm. (MN: *ZZ-33121).
Added Title
Secrets of bread making.
Research Call Number
*Z-6432 no. 3 [Microfilm]
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