Research Catalog
Starch hydrolysis products : worldwide technology, production, and application
- Title
- Starch hydrolysis products : worldwide technology, production, and application / edited by Fred W. Schenck, Ronald E. Hebeda.
- Publication
- New York : VCH, c1992.
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | JSE 93-1527 | Offsite |
Details
- Additional Authors
- Description
- xii, 650 p. : ill.; 24 cm.
- Series Statement
- Food science and technology
- Uniform Title
- Food science and technology (VCH Publishers)
- Subject
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JSE 93-1527
- ISBN
- 1560810556 (VCH Publishers)
- 3527281509 (VCH Verlagsgesellschaft)
- LCCN
- 92002895
- OCLC
- 25283057
- NYPG93-B10856
- Title
- Starch hydrolysis products : worldwide technology, production, and application / edited by Fred W. Schenck, Ronald E. Hebeda.
- Imprint
- New York : VCH, c1992.
- Series
- Food science and technologyFood science and technology (VCH Publishers)
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Schenck, Fred W.Hebeda, Ronald E.
- Research Call Number
- JSE 93-1527