Research Catalog
The cooking of Burgenland and the other Austrian Provinces
- Title
- The cooking of Burgenland and the other Austrian Provinces / by Alois Schmidl ; illustrated by Robert Szinovatz ; english translation by Robert Strauch.
- Author
- Schmidl, Alois.
- Publication
- Eisenstadt : Edition Roetzer, c1992.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFD 95-15696 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Strauch, Robert.
- Description
- 127 p. : ill.; 22 cm.
- Subject
- Language (note)
- Translated from the German; recipe titles in English and German.
- Call Number
- JFD 95-15696
- ISBN
- 9783853742167
- 3853742165
- OCLC
- 33031484
- Author
- Schmidl, Alois.
- Title
- The cooking of Burgenland and the other Austrian Provinces / by Alois Schmidl ; illustrated by Robert Szinovatz ; english translation by Robert Strauch.
- Imprint
- Eisenstadt : Edition Roetzer, c1992.
- Language
- Translated from the German; recipe titles in English and German.
- Added Author
- Strauch, Robert.
- Research Call Number
- JFD 95-15696