Research Catalog

Pesticide residues in food, 1991 : evaluations, 1991.

Title
Pesticide residues in food, 1991 : evaluations, 1991. Part I, Residues / sponsored jointly by FAO and WHO.
Publication
Rome : Food and Agriculture Organization of the United Nations, 1991, c1992.

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Details

Additional Authors
  • FAO Panel of Experts on Pesticide Residues in Food and the Environment.
  • WHO Expert Group on Pesticide Residues.
  • World Health Organization.
  • Food and Agriculture Organization of the United Nations.
Description
xiii, 648 p. : ill.; 30 cm.
Series Statement
FAO plant production and protection papers ; 113/1
Subjects
Note
  • "Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 16-22 September 1991."
Bibliography (note)
  • Includes bibliographical references.
Call Number
JSG 94-8
ISBN
9251031967
OCLC
  • 27123171
  • NYPGR27123171-B
Title
Pesticide residues in food, 1991 : evaluations, 1991. Part I, Residues / sponsored jointly by FAO and WHO.
Imprint
Rome : Food and Agriculture Organization of the United Nations, 1991, c1992.
Series
FAO plant production and protection papers ; 113/1
Bibliography
Includes bibliographical references.
Added Author
FAO Panel of Experts on Pesticide Residues in Food and the Environment.
WHO Expert Group on Pesticide Residues.
World Health Organization.
Food and Agriculture Organization of the United Nations.
Research Call Number
JSG 94-8
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