Research Catalog
A treatise on flour, yeast, fermentation, and baking together with recipes for bread and cakes
- Title
- A treatise on flour, yeast, fermentation, and baking [microform] : together with recipes for bread and cakes / [by Julius Emil Wihlfahrt].
- Author
- Wihlfahrt, Julius Emil.
- Publication
- [Cincinnati?] : J.E. Wihlfahrt, 1906, c1905
Items in the Library & Off-site
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1 Item
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
| no. 1-9 | Text | Request in advance | *Z-6868 no. 1-9 | Offsite |
Details
- Description
- 120 p.; 20 cm.
- Donor/Sponsor
- National Endowment for the Humanities Preservation Grant 2, 1992/1994.
- Alternative Title
- Treatise on baking.
- Subject
- Baking
- Note
- Cover title: Treatise on baking.
- Includes index.
- Reproduction (note)
- Microfilm.
- Call Number
- *Z-6868 no. 4
- OCLC
- NYPG93-B42316
- Author
- Wihlfahrt, Julius Emil.
- Title
- A treatise on flour, yeast, fermentation, and baking [microform] : together with recipes for bread and cakes / [by Julius Emil Wihlfahrt].
- Imprint
- [Cincinnati?] : J.E. Wihlfahrt, 1906, c1905 ([Cincinnati?] : C. Souer)
- Reproduction
- Microfilm. New York : New York Public Library, 1993. 1 microfilm reel ; 35 mm. (MN *ZZ-33489)
- Added Title
- Treatise on baking.
- Research Call Number
- *Z-6868 no. 4