Research Catalog
The Origins and development of food policies in Europe
- Title
- The Origins and development of food policies in Europe / edited by John Burnett and Derek J. Oddy.
- Publication
- London ; New York : Leicester University Press ; New York : Distributed in the U.S. and Canada by St. Martin's Press, 1994.
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Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | --- | Text | Use in library | JFE 94-5959 --- | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- 265 p. ill.; 24 cm.
- Subjects
- Nutrition policy > Europe > History > 19th century > Congresses
- Food supply > Government policy > Europe > History > 19th century > Congresses
- Diet > Europe > History > 19th century > Congresses
- Diet > Europe > History > 20th century > Congresses
- Food supply > Government policy > Europe > History > 20th century > Congresses
- Nutrition policy > Europe > History > 20th century > Congresses
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JFE 94-5959
- ISBN
- 0718514742
- LCCN
- 93005647
- OCLC
- 28494977
- NYPG94-B24321
- Title
- The Origins and development of food policies in Europe / edited by John Burnett and Derek J. Oddy.
- Imprint
- London ; New York : Leicester University Press ; New York : Distributed in the U.S. and Canada by St. Martin's Press, 1994.
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Burnett, John, 1925-Oddy, Derek J.
- Research Call Number
- JFE 94-5959