Research Catalog
L'homnivore : le goût, la cuisine et le corps
- Title
- L'homnivore : le goût, la cuisine et le corps / Claude Fischler.
- Author
- Fischler, Claude.
- Publication
- Paris : O. Jacob, c1990.
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| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | --- | Text | Use in library | JFE 94-7101 --- | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 414 p. : ill.; 25 cm.
- Subject
- Bibliography (note)
- Includes bibliographical references (p. [377]-400) and index.
- Call Number
- JFE 94-7101
- ISBN
- 2738101011
- LCCN
- 91147430
- OCLC
- 44535049
- NYPG91-B11041
- Author
- Fischler, Claude.
- Title
- L'homnivore : le goût, la cuisine et le corps / Claude Fischler.
- Imprint
- Paris : O. Jacob, c1990.
- Bibliography
- Includes bibliographical references (p. [377]-400) and index.
- Research Call Number
- JFE 94-7101