Research Catalog
L'art culinaire en Turquie contemporaine
- Title
- L'art culinaire en Turquie contemporaine / Emine H. Gökalp.
- Author
- Gökalp, Emine H.
- Publication
- [Paris] : Publisud, 1990.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 95-3476 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 85 p. : ill. (some col.); 25 cm.
- Series Statement
- Cuisine du monde, 0981-5759
- Alternative Title
- Art culinaire en Turquie
- Subject
- Cooking, Turkish
- Call Number
- JFF 95-3476
- ISBN
- 2866003233
- OCLC
- 27375578
- Author
- Gökalp, Emine H.
- Title
- L'art culinaire en Turquie contemporaine / Emine H. Gökalp.
- Imprint
- [Paris] : Publisud, 1990.
- Series
- Cuisine du monde, 0981-5759
- Cover Title
- Art culinaire en Turquie
- Research Call Number
- JFF 95-3476