Research Catalog

Allen Susser's new world cuisine and cookery

Title
Allen Susser's new world cuisine and cookery / by Allen Susser ; text by Kathleen Gordon.
Author
Susser, Allen.
Publication
New York : Doubleday, c1995.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 97-6770Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Gordon, Kathleen.
Description
ix, 326 p.; 25 cm.
Uniform Title
New world cuisine and cookery
Alternative Title
  • New world cuisine and cookery
  • New world cuisine and cookery.
Subject
  • Chef Allen's (Restaurant)
  • Cooking, American
  • Cooking, Latin American
  • Cooking, Caribbean
Note
  • Includes index.
Call Number
JFE 97-6770
ISBN
0385471114
LCCN
94019411
OCLC
30593613
Author
Susser, Allen.
Title
Allen Susser's new world cuisine and cookery / by Allen Susser ; text by Kathleen Gordon.
Imprint
New York : Doubleday, c1995.
Edition
1st ed.
Added Author
Gordon, Kathleen.
Added Title
New world cuisine and cookery.
Research Call Number
JFE 97-6770
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