Research Catalog
American recipe, French cuisine.
- Title
- American recipe, French cuisine.
- Author
- Percival, John, 1927-2012.
Details
- Found In
- Dance and dancers. London. Feb 1978, p 24-27. illus
- Subjects
- Note
- Reviews the Ballet Théatre Contemporain productions of Cooking French (Falco), Balloon (Brown) and Autumn field (Farber).
- Call Number
- *MGZA
- OCLC
- NYPY787012295-B
- Author
- Percival, John, 1927-2012.
- Title
- American recipe, French cuisine.
- Found In:
- Dance and dancers. London. Feb 1978, p 24-27. illus
- Research Call Number
- *MGZA