Research Catalog
Meat handbook of the United States Navy, 1945
- Title
- Meat handbook of the United States Navy, 1945 [microform].
- Author
- United States. Navy Department. Bureau of Supplies and Accounts.
- Publication
- Washington, DC : Bureau of Supplies and Accounts, Navy Dept. : For sale by the Supt. Docs., U.S. G.P.O., c946.
Items in the Library & Off-site
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1 Item
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
| no. 1-6 | Text | Request in advance | *Z-7287 no. 1 no. 1-6 | Offsite |
Details
- Description
- vii, 158 p. : ill.; 27 cm.
- Donor/Sponsor
- National Endowment for the Humanities Preservation Grant 2, 1992/1994.
- Series Statement
- Navsanda publication ; no. 55
- Subject
- Reproduction (note)
- Microfilm.
- Call Number
- *Z-7287 no. 6
- OCLC
- NYPG94-B8011
- Author
- United States. Navy Department. Bureau of Supplies and Accounts.
- Title
- Meat handbook of the United States Navy, 1945 [microform].
- Imprint
- Washington, DC : Bureau of Supplies and Accounts, Navy Dept. : For sale by the Supt. Docs., U.S. G.P.O., c946.
- Series
- Navsanda publication ; no. 55
- Reproduction
- Microfilm. New York : New York Public Library, 1994. 1 microfilm reel ; 35 mm. (MN *ZZ-33933)
- Research Call Number
- *Z-7287 no. 6 Original copy available in VPD (U. S. Bureau of Supplies and Accounts. Meat handbook of the United States Navy, 1945)