Research Catalog
Hungarian-American cook book culinary gems from world famous Hungarian recipes : wholesome, dainty, varied and economical Hungarian dishes, especially adapted to American taste
- Title
- Hungarian-American cook book [microform] : culinary gems from world famous Hungarian recipes : wholesome, dainty, varied and economical Hungarian dishes, especially adapted to American taste / compiled by Rosa Green.
- Author
- Green, Rosa.
- Publication
- New York : National Library Press, 1939.
Items in the Library & Off-site
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1 Item
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Not available - Please for assistance. | 1-5 | Text | Request in advance | *Z-6629 1-5 | Offsite |
Details
- Description
- 351 p. : 1 port.; 22 cm.
- Donor/Sponsor
- National Endowment for the Humanities Preservation Grant 2, 1992/1994.
- Subject
- Note
- Includes index.
- Reproduction (note)
- Microfilm.
- Call Number
- *Z-6629 no. 4
- OCLC
- NYPG93-B19388
- Author
- Green, Rosa.
- Title
- Hungarian-American cook book [microform] : culinary gems from world famous Hungarian recipes : wholesome, dainty, varied and economical Hungarian dishes, especially adapted to American taste / compiled by Rosa Green.
- Imprint
- New York : National Library Press, 1939.
- Reproduction
- Microfilm. New York : New York Public Library, 1993. 1 microfilm reel ; 35 mm. (MN *ZZ-33197)
- Research Call Number
- *Z-6629 no. 4