Research Catalog
The manufacture of liquors, wines and cordials, without the aid of distillation Also the manufacture of effervescing beverages and syrups, vinegar, and bitters.
- Title
- The manufacture of liquors, wines and cordials, without the aid of distillation [microform] Also the manufacture of effervescing beverages and syrups, vinegar, and bitters. Prepared and arraged expressly for the trade by Pierre Lacour.
- Author
- Lacour, Pierre.
- Publication
- Danburry, Conn., Behrens Pub. Co., [185?]
Items in the Library & Off-site
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1 Item
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
| NO. 1-7 | Text | Request in advance | *Z-7327 no. 1 NO. 1-7 | Offsite |
Details
- Description
- vi, 312 p.; 20 cm.
- Donor/Sponsor
- National Endowment for the Humanities Preservation Grant 2, 1992/1994.
- Subjects
- Reproduction (note)
- Microfilm.
- Call Number
- *Z-7327 no. 2
- OCLC
- NYPG94-B24810
- Author
- Lacour, Pierre.
- Title
- The manufacture of liquors, wines and cordials, without the aid of distillation [microform] Also the manufacture of effervescing beverages and syrups, vinegar, and bitters. Prepared and arraged expressly for the trade by Pierre Lacour.
- Imprint
- Danburry, Conn., Behrens Pub. Co., [185?]
- Reproduction
- Microfilm. New York : New York Public Library, 1993. 1 microfilm reel ; 35 mm. (MN: *ZZ-32104).
- Research Call Number
- *Z-7327 no. 2 [Microfilm]