Research Catalog
Edible by-products of slaughter animals
- Title
- Edible by-products of slaughter animals / by Octavio Venegas Fornias ; translated from the Spanish by Gustavo Andujar Robles.
- Author
- Venegas Fornias, Octavio.
- Publication
- Rome : Food and Agriculture Organization of the United Nations, 1996.
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | JSD 96-380 | Offsite |
Details
- Additional Authors
- Food and Agriculture Organization of the United Nations.
- Description
- v, 153 p. : ill.; 21 cm.
- Series Statement
- FAO animal production and health paper, 0254-6019 ; 123
- Subject
- Bibliography (note)
- Includes bibliographical references (p. 142-153).
- Call Number
- JSD 96-380
- ISBN
- 925103642X
- OCLC
- 35060042
- Author
- Venegas Fornias, Octavio.
- Title
- Edible by-products of slaughter animals / by Octavio Venegas Fornias ; translated from the Spanish by Gustavo Andujar Robles.
- Imprint
- Rome : Food and Agriculture Organization of the United Nations, 1996.
- Series
- FAO animal production and health paper, 0254-6019 ; 123
- Bibliography
- Includes bibliographical references (p. 142-153).
- Added Author
- Food and Agriculture Organization of the United Nations.
- Research Call Number
- JSD 96-380