Research Catalog
Manual of meat inspection procedures of the United States Department of Agriculture.
- Title
- Manual of meat inspection procedures of the United States Department of Agriculture.
- Author
- United States. Agricultural Research Service.
- Publication
- Washington [U.S. Govt. Print. Off.] 1963.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Book/Text | Use in library | C-13 1576 | Schwarzman Building - General Research Room 315 |
Details
- Description
- iii, 323 p. illus.; 20 cm.
- Subject
- Meat inspection > United States
- Note
- At head of title: United States development of agriculture. Agricultural research service. Meat inspection division.
- Call Number
- C-13 1576
- OCLC
- 36307094
- Author
- United States. Agricultural Research Service.
- Title
- Manual of meat inspection procedures of the United States Department of Agriculture.
- Imprint
- Washington [U.S. Govt. Print. Off.] 1963.
- Edition
- Rev.
- Research Call Number
- C-13 1576